ISO 21569 Analysis Methods for the Detection of Foodstuffs, Genetically Modified Organisms and Derived Products

Consumer Product Tests

ISO 21569 Analysis Methods for the Detection of Foodstuffs, Genetically Modified Organisms and Derived Products

EUROLAB laboratory provides testing and compliance services within the scope of ISO 21569 standard. ISO 21569 describes the procedure for qualitatively detecting genetically modified organisms (GMOs) and derived products by analyzing the nucleic acids extracted from the sample under study. The main focus is on polymerase chain reaction (PCR) based amplification methods.

ISO 21569 Analysis Methods for the Detection of Foodstuffs, Genetically Modified Organisms and Derived Products

It gives general requirements for the specific detection and identification of target nucleic acid sequences (DNA) and for verification of the identity of the amplified DNA sequence.

The guidelines, minimum requirements and performance criteria set out in ISO 21569 aim to provide comparable, accurate and reproducible results in different laboratories.

ISO 21569 was created for food matrices, but can also be applied to other matrices (eg forage and plant samples from the environment).

EUROLAB assists manufacturers with ISO 21569 test compliance. Our test experts, with their professional working mission and principles, provide you, our manufacturers and suppliers, the best service and controlled testing process in our laboratories. Thanks to these services, businesses receive more effective, high-performance and quality testing services and provide safe, fast and uninterrupted service to their customers.

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