EUROLAB laboratory provides testing and compliance services within the scope of EN 12853 standard. This standard specifies safety and hygiene requirements for the design and manufacture of hand-held mixers and whisks used in commercial and institutional catering and food shops.
The term "hand mixers" is used to refer to equipment covered by this standard.
The machines covered by this standard are hand-held devices designed to process a food item in a container. The tools are designed for crushing, mixing, mashing, emulsifying foodstuffs such as vegetables into soups, purees, purees, sauces, mayonnaise, creams, dairy products and more generally for processing all solid, liquid, pasty or powdered foodstuffs.
These devices are designed to process up to 100 liters of food in one operation.
EUROLAB assists manufacturers with EN 12853 test compliance. Our test experts, with their professional working mission and principles, provide you, our manufacturers and suppliers, the best service and controlled testing process in our laboratories. Thanks to these services, businesses receive more effective, high-performance and quality testing services and provide safe, fast and uninterrupted service to their customers.
To get an appointment, to get more detailed information or to request an evaluation, you can ask us to fill in our form and reach you.
EUROLABreporting and certification activities, United Accreditation Foundation (UAF), Turkish Accreditation Agency (TÜRKAK) ve Enterprise Accreditation Foundation (EAF) based on the accreditation provided by the accreditation body. The Enterprise Accreditation Foundation (EAF) accreditation body is also a signatory of the United Nations (UN GLOBAL COMPACT) organization.
